Chicken of the woods growing on an ash stump. My wife, Elaine, and I are enthusiastic pursuers of wild edibles throughout the year. These natural foods are healthy, tasty, and, well, free. What’s more ...

In the northern region of the Sonoran Desert, surrounded by five mountain ranges and 350 days of sunshine, lies Tucson where native edible plants grow. The saguaro, barrel and nopal cacti are staples ...

Add Yahoo as a preferred source to see more of our stories on Google. Young female backpacker picking berries off wild bush - Pamelajoemcfarlane/Getty Images There are millions of plants on our planet ...

Explore cooking with wild edible plants and mushrooms, learning how to identify, prepare, and enjoy nature’s ingredients ...

Last week my friend from the radio station asked me an interesting question as to whether I knew anything about how to go through the yard and find plants that a person could eat if there wasn’t ...

Discover the abundance of wild edible plants in southern California that emerge with the winter rains, providing nourishment and medicinal benefits. In this video, I highlight several commonly found ...

When the leaves of the wild leek have withered and the fronds of fiddlehead ferns have unfurled, it’s time to turn to the less sexy but equally delicious wild edibles that emerge in early summer. The ...

If you are looking to harvest more homegrown food in your garden, why not take a note from nature and grow like a forest? In the wild, plants grow in complimentary layers to maximize space and ...

We hardy denizens of Central Mass. can proudly boast that we’ve soldiered through another winter of cold, sometimes frigid, temperatures. But spring is now springing up all over. One of the bonuses of ...