Curries are hugely popular in the UK, bringing intense flavour and warmth to dinner tables all over the country – and they are perfect for the cold nights of autumn and winter. Curries come from ...

For many years, I was a slave to the power of store-bought Thai curry paste. The convenience was simply too good to pass up. Grab a jar of the Thai Kitchen stuff and dinner was only a quick simmer ...

Falling in love with Thai food? That’s easy. People the world over do just that on an hourly basis. But getting the flavor nuances of your favorite Thai dishes just right, especially when you’re first ...

These top-rated recipes were inspired by the time-tested cuisine of Thailand. Whether you're just trying your hand at Thai recipes or are a seasoned pro, there's something here for everyone, from ...

This coconut curry chicken soup blends Thai red curry paste, coconut cream, and egg noodles for a rich, comforting bowl with bright, spicy flavor.

This basic recipe makes more than enough potent, nutty chile paste for the Duck in Coconut Curry. It's worth preparing this relatively large amount because the paste keeps for a month and it's ...

Toasted spices and ground peanuts turn a pantry staple into the base of a plush panang curry. By Melissa Clark Credit...Christopher Testani for The New York Times. Food Stylist: Simon Andrews. A jar ...