A classically trained opera singer wanted to become a baker, and King Arthur Bread Company rejected him. He applied again. Same answer. Three strikes and… you’re in! On his third attempt, former San ...

I’ve tested a slew of tools and gadgets over the years, and these will make the biggest difference to the average home baker.

Baking is both an art and a science, with small details making huge differences in your results. Whether you're a weekend baker or aspiring pastry chef, mastering a few fundamental techniques can ...

We may receive a commission on purchases made from links. Alton Brown has been television's reigning food scientist for over 25 years, ever since his cooking show, "Good Eats," first aired on Food ...

Baking bread at home is a wonderful new hobby to dive into, filling your kitchen with the irresistible aroma of fresh bread. It’s simpler than you might think, especially with a no-knead recipe that’s ...

To form this bread, once you've made the dough and left it to rise, you divide it into three pieces per loaf and plait them together in a standard three-strand braid. You then proof the braided loaves ...