Today’s recipes are all about dried beans and how to bring them to life. So, grab your pots and pans, and some Beano, if you like, and let’s get cooking. There’s some seriously good eating on the ...

Have you ever stood in a grocery store debating between choosing black beans and pinto beans? If you have, know that one ...

Let’s be clear: canned beans are simply not as tasty as the dried beans you cook yourself. Yes, canned beans are convenient, speedy and nutritious. But cooking dried beans is much easier than you ...

With Cinco de Mayo a week away, it’s time to dig out your favorite pinto bean dish to serve to friends or family. But instead of using canned beans, consider trying your hand at cooking with dry pinto ...

Q. I cooked a big batch of pinto beans and now I can’t use them right away. Can I freeze them? A. Yes, you can freeze cooked beans. In fact, that’s a good tip for saving energy and money. Dried beans ...

"Pinto beans are a type of legume and a nutrient-packed powerhouse," Kathleen Garcia-Benson, RDN, CSSD, LD, NASM-CPT, NBC-HWC, a registered dietitian with Top Nutrition Coaching. "While they are ...

Fun Colorado fact: Pinto beans have a royal heritage around Cortez, Dove Creek and Dolores. Ancestral Puebloans grew beans in that area, and ‘modern’ farmers have grown dryland beans in the sandy, ...