If you’ve paid attention to the beer world over the past decade you’ve probably come across the term “dry-hopped” fairly often. Especially if you’re not a fan of overly bitter beers (specifically IPAs ...

From rotating hazies to classic West Coast hop bombs, this flight of BevTest top-rated IPAs shows how far American brewers now push hop aroma and texture. Across the U.S., a new generation of IPAs is ...

If you’re an IPA drinker you’ve probably seen the “DDH” added to the name of some of your favorite brews. You might even know that it stands for double dry-hopped. What you might not know is what the ...

Drying and greenhouse gas emissions The greenhouse gas emissions from the growing and drying of one kilogram — a little over 2.2 pounds — of dry whole hops generate the equivalent of 3.1 kilograms to ...

Before beer ever reaches a frosty pint glass, the hops in it are often dried. But it’s not so straightforward: once picked, hops may mildew if not dried within 24 hours. Dried too much, the quality ...

Beer is brewed with dried hops due to the flower’s extremely short shelf life. But during the three-week harvest season in Oregon (generally between mid-August and mid-September), brewers have the ...

Recently, Germany’s Bitburger Brewery partnered with Oregon’s Deschutes Brewery to make what’s described as a “full-bodied, unfiltered Zwickl.” The traditional German style is related to Kellerbier, ...

Add Yahoo as a preferred source to see more of our stories on Google. glass of IPA on table - Francois Trudel/Shutterstock The rise of American craft beer introduced drinkers to a dizzying array of ...

To Help Achieve Dry January Goals, The HOP LOCKR Will Keep Your Booze Under Lock & Key Until February 1st LOS ANGELES, Dec. 13, 2022 /PRNewswire/ -- HOP WTR, the non-alcoholic sparkling hop water, is ...