Mashed potatoes, but upgraded — this creamy swap is richer and more stable than sour cream, and it adds just the right pop of ...

Add Yahoo as a preferred source to see more of our stories on Google. I tried premade mashed potatoes from four brands to see which provided the best taste and value. None of the brands nailed both ...

Everyone loves mashed potatoes, but sometimes they could use a little something. Luckily there are many simple mashed potato hacks that will turn this beloved side dish into the star of any meal.

Develop a creamy mashed potato recipe that brings something new to the table—and can be made ahead. The gravy should also be make-aheadable and shouldn’t rely on turkey drippings or a roux. The potato ...

1. Choose the right potato. Select a type of potato that’s high in starch, like a tough-skinned russet, or one that’s waxy, like a thin-skinned yellow potato. A combination of two types of potatoes ...

In your quest to host the Best Thanksgiving Ever, you make everything from scratch. You make your homemade turkey stock days before, grate a gazillion pounds of ...

From the editors of Food & Wine magazine: Anthony Bourdain's version of chef Joël Robuchon's famous mashed potatoes is even creamier than the original. A stellar mashed potato recipe sits at the ...

When I was little, I thought clouds were made from mashed potatoes. When you died, you would go up into Mashed Potato Land and bounce around and eat steak and drink gravy and just live in general ...