Matthew Kang is a correspondent for Eater. Previously, he was the lead editor of Eater’s Southern California/Southwest region. He has covered dining, restaurants, food culture, and nightlife in Los ...

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Claims to invention tend to elicit skepticism. The case of the Atlas Pepper Mill, however, is different; its 300-year history and multi-purpose functionality lend it legitimacy. Marked by an all-metal ...

After washing up, I stumble into the kitchen and grind 30 grams of coffee (measured the night before) in my Hario Skerton Coffee Grinder. If I wasn’t awake before, I am now. My forearms are throbbing, ...

One thing that many coffee drinkers don’t realize is that a quality brew comes down to more than just the beans. Though your beans can certainly be the difference between a swoon-worthy sip and ...