Italian pasta comes in many shapes. We break down what they are, and the best sauce pairings, cooking tips, and history to ...
Pasta is my favorite comfort food. Whether it’s a steaming plate of spaghetti bolognese, a warm bowl of macaroni and cheese, or a late-night serving of leftover fettuccine Alfredo, I take pleasure in ...
When you’re serving a rich, creamy sauce, the pasta shape you choose makes a big difference. Some pasta shapes hold onto sauce better than others, giving you those perfect bites where the pasta and ...
In Italy, when a child is unwell or needs comforting, pastina is made. Tiny pasta shapes — stelline (stars), alfabeto ...
Sfoglini and "The Sporkful" podcast creator teamed up to make two new pasta shapes. The shapes, quattrotini and vesuvio, are served in Italy but hadn't yet hit the US until January. I tried both and ...
During the summer, quick and easy dinner recipes are a must-have for your weekly meal rotation. You don’t want to be trapped in a hot kitchen for hours on end, but you also want something that is ...
Pasta, a food darling of both Italy and America, comes in hundreds of shapes — more than 300 by some counts. There are long strands, round and flat, thin and wide, and twisty, ruffled, tube, and shell ...
Save yourself some time in the pasta aisle.