New York City has more pizzerias with more variety than any other city in America. Meanwhile, Chicago has its own deep-dish style that no New York pizza spot has been able to successfully replicate.

After years of sizzling sales, America's pizza business is now cooling off. Once a takeout and delivery staple, the pizza industry is struggling to keep up with shifting consumer habits — driven by ...

I love having leftover pizza in the fridge — I’ll even intentionally over-order to ensure I have extra slices on hand. They make for a slam-dunk breakfast or lunch the next day, something I look ...

Pizza Hut is tossing up a brand-new, limited-edition pizza. Starting Aug. 20, the chain is rolling out Crafted Flatzz, a lineup of personal pizzas in a variety of "grown-up" flavors, designed for ...

Pizza Hut's $2 one-topping Personal Pan Pizza deal, initially planned for July, has been extended into August due to high demand. The deal is available for carryout only, with a limit of four pizzas ...

Pizza Hut will continue to treat its customers to $2 Personal Pan Pizzas every Tuesday. In early July, the restaurant chain announced their limited-time offer of one-topping Personal Pan Pizzas for ...

If you’ve ever tried baking pizza at home and wound up with a pale, limp crust, the culprit probably isn’t your dough. It’s your baking surface. Most home ovens can’t crank up to brick-oven-level ...

The last thing you want to do on Friday night is cook dinner. So what's a hungry family to do? Hit up your favorite pizza place! There's nothing better than breathing in the aroma of fresh-baked pizza ...

Nicolette is a lifestyle writer based in Brooklyn, NY. Enthusiastic and ambitious, she's excited to tackle any story — from beauty trends to hard-hitting breaking news, Nicolette brings integrity + ...

A different kind of pie chart is being used to predict global crises. A surge in takeout deliveries to the Pentagon—now dubbed the “Pentagon Pizza Index”—has emerged as an unexpectedly accurate ...

Discover the pizzerias in the Des Moines metro area, categorized by pizza style and age of establishment. If George Formaro had his way, Iowa, and in particular, the Des Moines metro, would be known ...